- Anglo Beef
- Beef processors supplying fresh and frozen meat and meat products to multiple retailers, manufacturers and caterers. Map of plants, brands, and information about supply.
- The Association of Meat Inspectors
- Promotes, encourages and improves standards of inspection, hygiene and animal welfare in the meat trade. Offers a history, video, and information on committees and officers.
- Becketts
- Family company supplying a wide variety of raw and cooked bacon to the foodservice industry and retailers. Includes company history, products, recipes and newsletter.
- British Meat Processors Association
- Representing businesses from smaller progressive abattoirs to large consumer brand owners. Displays their quality assurance symbols and the standards required, guidance on regulations and issues.
- British Poultry Council
- The voice of the British poultry meat sector. Explains who they are, their role and work, and presents an archive of press releases on issues affecting the industry.
- Clifton Quality Meats
- Wholesale suppliers of meat, poultry, game, cooked meats and fresh fish to all sections of the catering, leisure and care sectors, and offering next day delivery throughout the UK.
- International Meat Trade Association
- Represents the membership’s interests at meetings with the UK authorities, EU Commission and other international bodies. Services include advice on documentation and a member's area.
- James T Blakeman & Co Ltd
- Sausage manufacturer in Stoke-on-Trent suppling the domestic and export catering and fast food markets. Includes information on products, distribution and quality control.
- The John Bowler Group
- Producers of Lion Code free range eggs and organic eggs.
- Meat Info
- The Meats trade journal providing meat news and industry events information.
- Meat Training Council
- Registered charity working for, and with, the UK meat industry, developing and selling skills and training products. Lists courses in food training, hygiene and animal welfare, discusses careers and offers a newsletter.
- Menu Transparency
- Provides advice to caterers on the best practice to follow in order to achieve 'menu transparency' and advises catering meat suppliers how best to work with caterers to ensure the information is available and correct.
- Scottish Association of Meat Wholesalers
- For the slaughtering, wholesaling and processing sectors of the Scottish meat industry. Offers a membership list and links.
- Scottish Federation of Meat Traders
- Organisation supporting butchers and offering advice on regulations, licensing plus training and marketing support.
- Tom Hixson & Co Ltd
- Meat importers and wholesalers supplying the restaurant and the catering trade from their base in London's Smithfield meat market.
- Westaways
- Manufacturer of traditional butchers' sausages based in Kingsteignton, Devon. Offers information for consumers, the retail trade, the catering trade and export.
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