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Category Description:
 

Sites for food enthusiasts in the UK; includes food festivals, recipe collections and sites celebrating great British foods such as marmite, chips and biscuits!

  • BigBarn  - A virtual farmer's market to find your local food producers.
  • Biscuit Appreciation Society  - Humorous look at the British obsession with biscuits, including dunking advice, and concern for the biscuits of the future.
  • DanLepard.com  - Baker at the forefront of the British bread revival inspires people to bake and eat slow bread. Details of courses, where to taste and buy good bread, a forum for bakers, and book reviews.
  • Feast - The Food and Drink Network  - Promotes British food and farming; includes details of their projects, campaigns, and events nationwide, a directory of Yorkshire producers, and a collection of seasonal recipes.
  • Fishonline  - Provides information on types of fish that are best to eat according to marine conservation principles.
  • Flour Advisory Bureau  - Comprehensive site covering all aspects of flour with information on health and nutrition, including fact sheets on the nutritional aspect of bread.
  • Food Standards Agency  - Advice on labelling and packaging, nutrition, safety and hygiene, and related news. Includes information on alerts and incidents.
  • Guardian: Food and Drink  - Collection of articles, news, recipes and restaurant reviews from the Guardian.
  • Historic Food  - Ivan Day, scholar, broadcaster, writer and professional cook gives details of his period cookery courses, recipes, and articles on the history of food, moulds and service.
  • The Independent: Food and Drink  - Includes articles, news and features, reviews and recipes.
  • Love Food Hate Waste  - Campaign to reduce food waste offers advice on keeping food fresh, storage, recipes and using leftovers.
  • Nice Cup of Tea and a Sit Down  - Dedicated to the love of biscuits. Features biscuit reviews, ratings, articles, newsletter and quiz.
  • Scottish Food and Drink  - A description of Scottish specialities including colcannon, crowdie and haggis.
  • Slow Food  - Education and research based voluntary organisation working to change attitudes to food, preserving traditional foods and biodiversity. With projects, events, impact, and membership details.
  • Telegraph: Food and Drink  - Articles on food and drink published in the Telegraph including restaurant reviews, chefs, healthy eating, pubs, wine and recipes.
  • Times Online: Food and Drink  - Introduction to food and drink section containing articles, latest food news, restaurant reviews and recipes.
  • The Times: Top 10 Ways to Forage for Free Food  - Article from the 4th June 2008 examines assorted ways of foraging for different types of wild food, from squirrels to snails.
  • Torrens Family: Food for Free  - Features a database of edible plants in the UK, plus information about wild food gathering.
  • United Kingdom Tea Council  - Promoting tea with the history of tea, tea facts, information on tea businesses, tea and education and places to enjoy a cup of tea. Also offers tea masterclasses, one day seminars with tea experts.
 
 
 
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