Billingsgate Seafood Training School
Provides professional training for fishmongers and chefs, courses for foodlovers, and a schools education programme; describes their programmes and facilities, with contacts.
Cordon Vert School
A vegetarian cookery school with courses for both members of the public and professionals; includes a course list, e-learning resource, profiles of tutors, and contacts. Based in Cheshire.
Food Technology Centre (FTC)
Based at Coleg Menai, Llangefni, and set up to support food processing and manufacturing capacity in North Wales; includes details of training courses and facilities, services, and contacts.
JC Sushi Academy
Comprehensive sushi courses run by Japan Centre. Group and individual lessons available.
Krua Thai Cookery School
A cookery centre in Scotland specialising in traditional Thai Cookery and fruit carving, offering training and courses for professionals and non-professionals. Includes location and booking details.
Lanarkshire Catering School
Provides a range of City & Guilds craft qualifications and modern apprenticeships for the catering industry. With details of provision and how to apply.
Le Cordon Bleu London
London branch of the international culinary arts institute; includes information about their professional training courses, applications, testimonials, and contacts.
Leiths School of Food and Wine
A culinary institute in London offering a range of courses for professionals and enthusiasts; includes their programme, advice and guidance for students, and booking contacts.
Meat Ipswich Limited
A butchery school offering a comprehensive range of industry training; includes a listing of courses available, job vacancies, and contacts.
Scottish Bakery Training Council (SBTC)
Develops and offers courses to meet the training needs of the Scottish baking industry; also responsible for the Craft Baking Modern Apprenticeship framework. With details of their services and contacts.
A Cordon Bleu cookery school offering courses leading to professional diplomas and qualifications, and a public programme for the general public; includes a course listing, profile, contacts, and application details.